Fernando Bernal and Hector Oliva from Agave del Scottsdale joined us this morning for Barguments! The restaurant opened last May and is already a hot spot on the Scottsdale culinary scene. It took over the former Butter’s space on the corner of Hayden & Via de Ventura. It serves authentic, unique Mexican food. The dishes are inspired by the food of Mexico City, enjoy Chilean sea bass, filet mignon, chicken mole and their incredible fresh ceviche. The tequila library and table-side tequila cart, gin & tonic menu, a dozen-plus margaritas make this new restaurant a unique experience. You won't want to miss their daily happy hour specials!
Roasted pineapple jalapeño margarita
If you missed the fun on the air you can listen below!