Found this great idea for preparing turkey for Thanksgiving! Cranberry-Orange Glazed turkey ..Sliced!
Giada de Laurnetiis from Food Network
Ingredients
One 11-pound turkey, cut into 6 pieces
2 tablespoons extra-virgin olive oil
1 1/2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
Cranberry Orange Glaze, recipe follows
1 cup low-sodium chicken broth
Assorted fresh herb sprigs, orange wedges and whole cranberries, for garnish
Assorted fresh herb sprigs, orange wedges and whole cranberries, for garnish
Cranberry Orange Glaze:
1/2 cup frozen cranberry juice cocktail concentrate, thawed
1/2 cup frozen orange juice concentrate, thawed
1/4 cup orange marmalade
1 1/4 teaspoons chopped fresh rosemary
1 tablespoon butter
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
For more complete instructions and a video with Giada showing you how to prepare your turkey
this way CLICK HERE