2 AND 3 INGREDIENTS THANKSGIVING IDEAS
1) BREAD ROLLS THAT LOOK LIKE MINI PUMPKINS!
Thaw out Rhodes frozen bread balls.
With scissors, cut seven sections, leaving the middle intact.
Brush with egg wash (1 egg yolk and 1 tablespoon of water, whisked)
Bake at 350 degrees until golden brown.
Cut pecan into strips. Poke a tiny hole on top of bread. Place pecan strip in hole
2) 2-INGREDIENT APPLE PIE
Buy one container of Pillsbury Cinnamon Rolls.
Buy one can of Apple Pie Filling.
Place slices of cinnamon rolls on the bottom and slightly up the side of cupcake tins.
Place 2 tablespoons of apple pie filling into the cups and bake at 350 degrees until
Cinnamon rolls are golden brown.
When cool. Drizzle with icing that comes with cinnamon rolls.
3. PUMPKIN PIE CROISSANTS
Roll our triangle croissant dough. Please 2 teaspoons of pumpkin pie filling in the middle of the croissant and beginning with the wide side of the dough, fold over the filling and roll up croissant style.